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ORGANIC SONA MASOORI RICE

Royal 100% Organic Sona Masoori Medium Grain White Rice 20lb bag, front view

The state of Andrah Pradesh, known as the “Rice Bowl of India”, produces one of South India’s most prized rice varieties – Royal^® Organic Sona Masoori. A limited export item grown under the strictest organic guidelines, this short-grained rice contains no additives, pesticides or preservatives. It is highly aromatic, light in texture and very versatile. Wonderfully suited for pongal or as a complement to stews, it is equally delicious in dessert dishes like sweet rice puddings.

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A bowl of cooked Royal Organic Sona Masoori Rice garnished with cashews and curry leaves

Royal 100% Organic Sona Masoori Medium Grain White Rice 20lb bag, back view showing cooking instructions and nutrition facts

100% Organic
Medium Grain White Rice
Light weight & aromatic

Royal Organic Sona Masoori Rice in a wooden bowl with a wooden scoop on a white background

Cooking Instructions

Soak rice 10–15 minutes (optional). For enhanced taste, add 2 teaspoons of oil or 1 tablespoon of butter and a pinch of salt for each dry cup of rice prepared.

To remove excess starch from rice, rinse Royal^® Sona Masoori Rice 1–2 times, then drain.

For FIRMER RICE, use less water and reduce cooking time. For SOFTER RICE, use more water and increase cooking time.