Jaggery Cookies – Made with Royal® Chakki Atta
15 Minutes
Indian/Indian Fusion
Serves: 6
Melt your loved ones’ hearts with mouth-watering homemade cookies. Grab a pack of Royal® Chakki Atta and gear up to bake these goodies.
Ingredients
2 cups Royal® Chakki Atta
3/4 cup butter, cold
1/2 cup jaggery, grated
1/2 tsp cinnamon powder
1 tsp baking powder
Salt to taste
Preparation
- In a large bowl, mix Royal® Chakki Atta, baking powder and cinnamon. Sieve this mixture 3 times.
- Cut butter cubes into the flour and keep cutting till the pieces are smaller.
- Use your fingers to rub the butter into the flour until it feels like breadcrumbs.
- Add grated jaggery, sprinkle some water and form small cookies, place them on a baking tray
- Bake for 9-10 mins in a 350°F pre-heated oven. Set aside to cool on a rack.
- Serve with warm milk.
