Banana Bread – Made with Royal® Chakki Atta
85 Minutes
American
Serves: 2
Top this moist, delicious banana bread with powdered sugar for a sweet treat and a great way to use bananas that are getting overly ripe! Don’t forget to use the Royal® Chakki Atta – a special banana bread recipe that deserves a special flour!
Ingredients
3 cups Royal® Chakki Atta
2 cups sugar
1 1/2 cup oil
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
2 cups mashed, blackened banana
1/2 cup milk
Powdered sugar
Preparation
- Mix flour, sugar, baking soda, salt and cinnamon in a bowl.
- Mix in the mashed banana, milk and oil until thoroughly mixed.
- Transfer to 9×13 (or similar) pan.
- Bake on a “bake” setting at 350°F for 70 minutes.
