Lentils & Harissa
SEASONED BASMATI RICE
Originating from Tunisia, and widely used in North African and Middle Eastern cooking, harissa is a smoky, spicy, and aromatic chili paste that brings an incredible twist to weeknight favorites. We draped the delicious flavor of harissa on a canvas of extra-long grain basmati and brown lentils to make this a perfect complement to any meal. Our basmati rice is grown in compliance with the SRP standard for Sustainable Rice Cultivation.
Smoky, spicy, red bell and chilli peppers combined with brown lentils and extra-long grain Basmati Rice
Cooking Instructions
CAUTION: Pouch will be hot. Careful when handling.
Ingredients:
WATER, BASMATI RICE, BROWN LENTIL, SALT, RED BELL PEPPER*, SUNFLOWER AND/OR CANOLA OIL, SUGAR, GARLIC^, SPICES, PAPRIKA (COLOR), HONEY* (CANE SUGAR, HONEY), CHILI PEPPER, ONION^, YEAST EXTRACT, EXTRA VIRGIN OLIVE OIL, ACACIA GUM, XANTHAN GUM.
*POWDER
^DEHYDRATED
PRODUCTS
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